2c mixed sunflower and pumpkin seeds, soaked overnight

2-3 apples

2 bananas (optional)

1/2c raisins

1 t vanilla

1 t cinnamon

2 T honey

1 c walnuts, soaked overnight and chopped

 

Process all, adding walnuts at the very end.  Spoon onto dehydrator trays and dry at 105 degrees for 6-12 hours. 

 

I like my cookies firm, so I leave them overnight to dry.  I also nibble while they're drying, too!

 

I have made this recipe without bananas before, adding the 3rd apple in instead.  The cookies were much firmer and had a molasses taste, especially when dried longer than usual.  The bananas add a moist center that doesn't quite get firm.